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tables, chairs, taproom, brewery

OLD COAST ALES

BREWERY & TAPROOM

BEERS ON TAP

LITE - HOUSE

BLONDE ALE ..... 4.9%

LIGHT, REFRESHING

KUSTENKOLSCH

KOLSCH ..... 5.6%

LIGHT, FRUIT, DRY-HOPPED

SOUTHERN RIPPER

HAZY IPA ..... 6.1%

JUICY, CITRUS, WHITE GRAPE

EMPIRICAL

AMERICAN IPA ..... 6.8%

MALT, PINE, FLORAL

OL' HORNER

E.S.B. ..... 5.4%

U.K. MALTS, TOFFEE, BISCUIT

PORT OF CALL

PORTER ..... 6.3%

FULL-BODIED, DARK DRY ROAST

SALT RUN

GOSE ..... 4.3%

LIGHT, SALTY, TART

SESSION

INDIA PALE ALE ..... 4.8%

CRISP, MELON, CRUSHABLE

RUN GMC

HAZY IPA ..... 6.7%

PASSIONFRUIT, PEACH

NO A'POSTROPHE

RED ALE ..... 7.3%

SWEET, CARAMEL, HOPPY

KOOKABURRA

COFFEE BROWN ALE ..... 5.7%

COFFEE INFUSED BROWN

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BEER TO-GO

15% CROWLERS
WITH PURCHASE OF
3 OR MORE

EVERY
WEDNESDAY
FROM 6-9 PM

Dewey, Dewey Via, guitar, acoustic guitar, live music, brewery, taproom, beer, craft beer

LIVE MUSIC

MUSIC LINE-UP

WEDNESDAY
MARCH 15 ...
6-9 pm

BRET BLACKSHEAR

WEDNESDAY
MARCH 22 ...
6-9 pm

SHYLA MACALUSO

WEDNESDAY
MARCH 29 ...
6-9 pm

REMEDY TREE

WEDNESDAY
APRIL 5 ...
6-9 pm

MARK MEADOWS

WEDNESDAY
APRIL 12 ...
6-9 pm

JOE DOWNING

WEDNESDAY
APRIL 19 ...
6-9 pm

SAM PACETTI

WEDNESDAY
APRIL 26 ...
6-9 pm

DEWEY VIA

WEDNESDAY
MAY 3 ...
6-9 pm

BAD DOG MAMA

WEDNESDAY
MAY 10 ...
6-9 pm

ANTON LAPLUME

WEDNESDAY
MAY 17 ...
6-9 pm

BRET BLACKSHEAR

WEDNESDAY
MAY 24 ...
6-9 pm

HEATHER CRAIG

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ABOUT US

We began brewing 10 gallons at a time in the garage many years ago like many other great breweries.  The first beer we ever brewed was the Empirical IPA. While that recipe has evolved over time, the essence of it never changed.  Now brewing 200 gallons at a time, we continue the long tradition of "bootstrapping" and hard work to bring a wide selection of our favorite styles to life.

From malty stouts, porters and brown ales to a double red, a classic ESB,  and our refreshing local favorite, Burt's Summer American wheat ale, there is something for every palate.  And don't let us forget about special barrel-aged ales and, of course, our world class IPAs.

After many books, projections, podcasts, revised projections, conferences, many trips to speak with brewers, and "sampling" beer all over the country (R&D), we have set our sights to the sky and there ain't no turning back!! 

CONTACT US

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