OLD COAST ALES

BREWERY & TAPROOM

BEERS ON TAP

MEXICAN LAGER

LAGER ..... 4.2%

LIGHT, CRISP, SWEET

OH - 8 - OH

PALE ALE ..... 5.6%

CRISP, MILD BITTERNESS

CONSISTENTLY #6

HAZY IPA ..... 6.6%

HOPPY, JUICY, ORANGE

EMPIRICAL

AMERICAN IPA ..... 6.4%

MALT, PINE, ORANGE

NO A'POSTROPHE

RED ALE ..... 7.3%

SWEET, CARAMEL, HOPPY

WINTER'S RYES

RYE ALE ..... 6.7%

SMOOTH, BITTERSWEET MALT

RUM EL GALEON

IMPERIAL STOUT ..... 11%

RICH MALT, RUM BARREL-AGED

LITE - HOUSE

BLONDE ALE ..... 4.9%

LIGHT, REFRESHING

STATIC HAZE

HAZY IPA ..... 6.3%

LACTOSE, JUICY, GRAPEFRUIT

RUN GMC

HAZY IPA ..... 4.5%

TBD

LUCIEN

BELGIAN ALE ..... 9%

WHITE WINE BARREL-AGED

OL' HORNER

ENGLISH E.S.B. ..... 5.8%

U.K. MALTS, TOFFEE, BISCUIT

KOOKABURRA

COFFEE BROWN ALE ..... 5.7%

COFFEE INFUSED BROWN

Crowlers2_edited.jpg

BEER TO-GO

15% CROWLERS
WITH PURCHASE OF
3 OR MORE

EVERY
WEDNESDAY
FROM 6-9 PM

Dewey2_edited.jpg

LIVE MUSIC

MUSIC LINE-UP

WEDNESDAY
NOVEMBER 30 ...
6-9 pm

Colin from Kelp

WEDNESDAY
DECEMBER 7 ...
6-9 pm

Joe Downing

WEDNESDAY
DECEMBER 14 ...
6-9 pm

Bad Dog Mama

WEDNESDAY
DECEMBER 21 ...
6-9 pm

SAM PACETTI

WEDNESDAY
DECEMBER 28 ...
6-9 pm

HEATHER CRAIG

WEDNESDAY
JANUARY 4 ...
6-9 pm

THE DEWARS

WEDNESDAY
JANUARY 11 ...
6-9 pm

DEWEY VIA

WEDNESDAY
JANUARY 18 ...
6-9 pm

BRET BLACKSHEAR

WEDNESDAY
JANUARY 25 ...
6-9 pm

ADAM LATIFF

OldCoastAles-DayOne-41.jpeg

ABOUT US

We began brewing 10 gallons at a time in the garage many years ago like many other great breweries.  The first beer we ever brewed was the Empirical IPA. While that recipe has evolved over time, the essence of it never changed.  Now brewing 200 gallons at a time, we continue the long tradition of "bootstrapping" and hard work to bring a wide selection of our favorite styles to life.

From malty stouts, porters and brown ales to a double red, a classic ESB,  and our refreshing local favorite, Burt's Summer American wheat ale, there is something for every palate.  And don't let us forget about special barrel-aged ales and, of course, our world class IPAs.

After many books, projections, podcasts, revised projections, conferences, many trips to speak with brewers, and "sampling" beer all over the country (R&D), we have set our sights to the sky and there ain't no turning back!! 

CONTACT US

Thanks for submitting!